Indonesian kue

Palm sugar coconut custard bites(kue leum kluem)

ratisfusionkitchen / March 15, 2026

Inspired by the Thai dessert Leum Kluen, these delicate bites feature an amber palm sugar jelly filled with creamy, lightly salted coconut custard. A simple Indonesian-style sweet that is perfect for iftar during Ramadan.

Dessert

KUE BOLU SAKURA

ratisfusionkitchen / February 26, 2022

Kue Bolu Sakura are light, airy Indonesian steamed cakes flavored with a unique Dutch-influenced “Spekuk” spice mix. These charming caramel-based treats are easy to make and offer a fragrant alternative to traditional vanilla sponge cakes.