Steamed Snacks

TALAM ABON.. SAVOURY FLOSS CAKE

ratisfusionkitchen / February 21, 2026

Discover a delicious twist on a classic with this Talam Abon recipe. Featuring a creamy, coconut-infused base topped with a homemade vegan mushroom floss, this sweet and savoury Indonesian snack is easy to make, gluten-free, and perfectly balanced. The ultimate plant-based comfort bite!

Main Meal

Siomai

ratisfusionkitchen / January 29, 2022

Enjoy a hearty homemade version of Siomay, the beloved Indonesian steamed fish dumpling. This complete meal features mackerel-stuffed potatoes, tofu, and cabbage, all smothered in a rich, zesty peanut sauce with a hint of lime.