Phote Bhugi Turiyuoon Chana Ji Dal
TURIYA CHANA DAL IN CARDAMON.
Egg Fried Rice with Black Pepper Chicken This dish is inspired by a popular recipe from Queen’s Tandoor, a renowned Indo-Chinese restaurant in JAKARTA. They serve the most amazing food, be it Chinese or Indian. My favourite go to restaurant…
WITH VEGETARIAN OPTION. Lebanese vermicelli rice, also known as “riz bi sha’arieh,” is a simple but flavorful side dish commonly served with a variety of Middle Eastern meals. It is mostly accompanied by roast fish, chicken, roasted vegetables, and maybe…
**Bistik** is the Indonesian adaptation of beef steak, influenced by Dutch colonial cuisine. It typically consists of thinly sliced or tenderized beef/chicken The dish combines Indonesian flavors with European-style cooking, creating a unique fusion. The meat can either be grilled…
YEMENI LENTILS. AKA YEMENI STYLE DAL. Came across this recipe on a you tube channel, and was pleasantly happy to see that the Dal was so Indian, in the way of cooking as well as in the ingredients. The only…
AYAM DRAKOR AKA DRAKOR CHICKEN. Korean fried chicken DRAKOR IS THE SHORT FORM FOR DRAMA KOREA. “Chicken Drakor” likely refers to the phenomenon where people enjoy eating fried chicken while watching *Drakor*, which is a Indonesian slang term for *K-drama*…
Ali Nazik – A Fusion Twist on a Classic Turkish Dish** This dish traditionally consists of tender lamb cubes cooked in a rich tomato and pepper gravy, served on a bed of chargrilled brinjal mash. It’s typically paired with bread…
Traditional Indonesian Cheese Sticks This delicious, crunchy, savory snack is incredibly addictive. You definitely can’t stop at just one or two. Non-spicy but full of flavor, these cheese sticks are made with very few ingredients. They’re perfect for enjoying while…
Ayam Goreng Mentega (Butter Fried Chicken)